A few things in food news that were interesting….
Grist.org has an absorbing series on farm size, is “big” always “evil”?
Lessons from watching Gwyneth Paltrow attempt to live on a SNAP allowance for a week, something squirmy about trying to replicate another person’s reality and complete cluelessness reflected in the lime factor!
Agriculture and the Sustainable Development Goals insights into different variables like biodiversity, resilience, trade etc.
How the changing climate is impacting coffee production and ways to deal with it.
What does Chipotle’s announcement that they are eliminating GMOs from their menu actually mean? Their attitude to farmers in the past is also intriguing.
(Image Courtesy: Stuart Miles from FreeDigitalPhotos.net)
Thought + Food 