As we hear and read about the climate march this weekend, as pressure grows on world leaders to take concrete action, as some people continue in head-in-sand mode (see clips from a hearing on climate change in Congress!); far away from the noise of it all, farmers find themselves dealing with the very real challenge of climate change. This is a fascinating piece on the impact of ocean acidification on oysters. While the changes could mean the disappearance of oysters, farmers are working with conservation programs to revive and establish vanishing species of oysters.
An earlier piece on oysters and climate change is here.
(Image Courtesy: freedigitalphotos.net)
Thought + Food 