As part of Thought+Food’s close look at the journey of our food, I am hoping to highlight the very beginning and this account of planting corn on a family farm provides an insight into that world which is particularly interesting for the urban consumer.
- RT @GeneticLiteracy: Between 2012 and 2016, anti-GMO activists spent over $850 million advocating against biotechnology, paving the way for… 15 hours ago
- RT @UFWupdates: Indiana strawberry harvester, age 7. Photo from 2018. #WeFeedYou https://t.co/RewIeV8wro 21 hours ago